Why Commercial Kitchens are made up of Stainless Steel?

Ever wondered why stainless steel is considered the main material element while designing small or gigantic hotel commercial kitchens? You might’ve give it a thought. In this article we will let you know why stainless steel plays an important element in designing of commercial kitchens.

Stainless steel is nonporous material which means it doesn’t allow liquid or air to pass through it and the chromium oxide layer makes it non corrosive and non-reactive which makes it safe for preparing and cooking acidic foods.

 

Characteristics of Stainless Steel:

Following are the characteristics of stainless steel which makes it an important element used in designing of commercial kitchens in hotels and restaurants.

    • It’s Versatile
    • It’s Durable
    • Food Tastes Better
    • Neutral Appearance
    • Longevity of life span

 

Versatility of Stainless Steel

 

Stainless steel is well known for being incredibly versatile. After designing a product, alterations can be made to help create a metal that is suitable for the specific job in a variety of situations.

 

Hygiene Friendly material:

Stainless steel is nonporous which means liquid and air particles cannot pass through it which makes it hygiene best. Additionally stainless steel is very easy to maintain and clean. All needs to be done is just use all in one purpose cleaner and a cloth to wipe the stain. Just spray the cleaner and wipe it, and the stain is gone.

 

Durability of Stainless Steel:

Stainless steel is an extremely powerful metal that can withstand all kinds of impact that would otherwise lead to severe damages. The steel is tough and can resist severe heat temperatures and can also resist corrosion in alkaline solutions and rusty environments

 

Food Tastes Better

Stainless steel doesn’t affect the flavor of any foods. It is one of the safest surfaces in the world for preparing food because it doesn’t harbor microorganisms very well. It is the most sanitary of metal surfaces in the restaurant industry and is used often in both restaurants and hospitals.

 

Neutral Appearance

Stainless steel is neutral in appearance which means it can fit with anything. If you feel the traditional stainless steel is too shiny, you can always use a brushed finish. The brushed finish won’t shine at all but many feel that it makes for a warmer appearance.

 

Longevity of life span

This may be the best benefit of all. Stainless steel is hard, tough and corrosion resistant. It is resistant to a lot of chemicals contaminants. If you outfit a restaurant in stainless steel and take care of it, it may last longer than your other non-steel restaurant does. It can last forever if maintained properly.

 

Conclusion:

We at Kitchen Studio help our clients with the best commercial kitchen layout designing solutions using the best standards of stainless steel equipment. We are Commercial Kitchen Designing Experts. Visit our website at www.kitchenstudio.com.pk to learn more about us.

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