Vacuum Sealer

A meat slicer, also called a slicing machine is a tool used in butcher shops and delicatessens to slice meats, sausages, cheeses and other deli products. As compared to a simple knife, using a meat slicer requires less effort, as well as keeps the texture of food more intact.

This machine is extensively used for cutting onion into slices. ... Onion Slicing Machine comes with one set of slicing blade and a rotating head. The thickness of the slices can be customized within range of 1mm to 8mm.

a machine or device for chopping vegetables and fruits that are to be used directly or canned. Commercial vegetable cutters are driven by electricity and are designed for the productivity of 200 to 3,500 kg per hour.

Bone saw machine is a meat & bone cutting machine specially designed for cutting frozen meat and bones into small pieces. Put the bones or meat to be cut between the push slabs and saw belt. Bone saw machine is ideal for cutting meat, bones, freezing meat, poultry & fish. They can be broadly used in hotels, restaurants, food processing factories and butcheries.