Meat Slicer
A meat slicer, also called a slicing machine is a tool used in butcher shops and delicatessens to slice meats, sausages, cheeses and other deli products. As compared to a simple knife, using a meat slicer requires less effort, as well as keeps the texture of food more intact.
Description
A meat slicer, also called a slicing machine is a tool used in butcher shops and delicatessens to slice meats, sausages, cheeses and other deli products. As compared to a simple knife, using a meat slicer requires less effort, as well as keeps the texture of food more intact.
Related products
Bone Saw
Bone saw machine is a meat & bone cutting machine specially designed for cutting frozen meat and bones into small pieces. Put the bones or meat to be cut between the push slabs and saw belt. Bone saw machine is ideal for cutting meat, bones, freezing meat, poultry & fish. They can be broadly used in hotels, restaurants, food processing factories and butcheries.