Dishwasher Hood Type
Commercial hood-type dishwashers, also known as pass-thru dishwashers, are ideal for heavy use in restaurants and catering businesses. Hood-type dishwashers allow linear washing of the dishes at a comfortable working height, with the support of the prewash table and basket exit.
Description
- 1000 plates / hour
- Body, supporting, frame, panelling and built-in booster heater made of stainless steel.
- Automatic filling of wash tank and constant water level control.
- Wash and rinse temperatures automatically and constantly controlled by two independent thermostat for perfect wash and rinse action.
- Electrical components and cabling complying with international standarts and security regulations.
- All components may be easily reached and inspected for quick and efficient servicing.
- Full automatic. Three different programs.
- Together with door safety button
Related products
Booster Pump
The 3/4 HP motor provides a maximum flow rate of 950 gallons per hour (GPH).
The stainless steel construction is corrosion resistant, ensuring a clean water supply.
It is designed for shallow well applications with a maximum vertical suction lift of 25 feet.
The integrated electronic "Fluomac" control system eliminates the need for a conventional pressure tank, maintaining constant water pressure.
The system offers thermal and overload protection.