Table 3 Tier
Constructed from durable, corrosion-resistant stainless steel, ideal for busy commercial kitchens.
Features a top shelf capacity of around 500 lbs and an undershelf capacity of around 380 lbs for strength and storage.
The height of each leg is adjustable, allowing the table to be leveled on uneven ground.
The smooth surface is hygienic and easy to clean, resisting bacterial buildup.
Constructed from durable, corrosion-resistant stainless steel, ideal for busy commercial kitchens.
Features a top shelf capacity of around 500 lbs and an undershelf capacity of around 380 lbs for strength and storage.
The height of each leg is adjustable, allowing the table to be leveled on uneven ground.
The smooth surface is hygienic and easy to clean, resisting bacterial buildup.
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Bain Marie Hot-1
Cold Service Unit
- Bowl capacity: GN 3/1 • Digital Thermometer
- Electric operated
- Without GN containers
- Operating temperature: +2 / +8 °C
- Body and panelling made of stainless steel.
- Controlled by thermostat.
- The cabinet insulated.
- Refrigeration System: Hermetically sealed air cooled condensing unit. Static cooling with copper evaporator. (Copper pipe with aluminium fins)
- Refrigerant: R134A
- Include tray slider, curved glass shelf,support for glass shelf.
