Dough Divider
It divides and rounds dough into 30 equal pieces.
The weight of the dough pieces can be adjusted, typically between 30 and 100g.
It features heavy-duty cast iron construction with a heat-treated enamel finish.
The machine uses stainless steel cutting knives and has a self-lubricating motor.
Description
It divides and rounds dough into 30 equal pieces.
The weight of the dough pieces can be adjusted, typically between 30 and 100g.
It features heavy-duty cast iron construction with a heat-treated enamel finish.
The machine uses stainless steel cutting knives and has a self-lubricating motor.
Related products
Triple Deck Oven
Type: It is a three-deck, six-tray commercial bakery oven.
Material: The oven chamber is fully made of stainless steel, making it durable and easy to clean.
Features: Each deck has a glass window and an internal lamp for monitoring the baking process. The temperature for each deck can be controlled separately, allowing different foods to be baked simultaneously.
Energy Source: The oven can be powered by gas or electricity, depending on the specific model.
Cake Display – 2
It features three adjustable glass shelves, with the base serving as a potential fourth shelf.
The unit has double-paned glass panels on three sides and sliding glass rear doors.
Bright, cool LED lighting is included to highlight baked goods effectively.
The case comes equipped with a set of casters for easy movement.
Dough Sheeter
It features long, foldable conveyor belts for feeding dough into the rollers.
The machine is designed for safety and reliability with controlled power supply.
It is suitable for restaurants, bakeries, and cake stores for making pastries, puff pastry, croissants, and other dough-based products.
It provides consistent thickness and high-quality rolling without tearing the dough.
Combi Oven
It has a full touch display with intuitive controls and a multi-point core probe.
The oven uses direct steam injection for precise humidity control and reduced water consumption.
A Smart Wash System provides automated cleaning, eliminating the need for manual handling of chemicals.
The unit is built to hold 1/1 GN trays and pans and is designed for commercial kitchen use.
Wood Fired Oven
It is constructed entirely out of stainless steel.
The oven can reach high temperatures, up to 900°F (approx. 482°C), allowing pizzas to cook quickly.
It operates via wood burning and includes an ash clean-out tray.
The oven is built on four casters (wheels) for easy movement.
Accessories often included are a pizza peel, cutter, server, and brush.